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In this issue, we celebrate the arrival of spring with the return of the Madeira Music Festival, which will enliven the whole month of March with shows on various stages.
But we also look at various approaches to architecture, through Quinta da Casa Branca, a volume on Madeira's quinta estates, a tour of Funchal's architecture, a city park designed to be a leisure area, and even a restored grocery store in the town of Caniço.
We'll also travel through gastronomy, through a gastronomic experience (which also takes place on a quinta), where chef Filipe Janeiro makes a dream come true. And we'll also visit the classic Casal da Penha restaurant.
We hope that our choices will pique your interest. You already know that if you want to receive the magazine at your address, all you have to do is join our Essential Club and become a subscriber.
