Fábrica do Ribeiro Sêco launches new product to pack and preserve sugarcane syrup biscuits for longer.
The holiday season led Fábrica do Ribeiro Sêco to launch a new product, the sugarcane syrup biscuits can.
This new product preserves the flavour, fragrance, texture and nutrients of this delicacy preserving it for longer periods. They are now protected against light, humidity and oxygen. By protecting the ingredients of your biscuits this will ensure that you are ready for your Christmas celebrations.
Now available at several selling areas and directly at the firm.
