PortoBay makes new investment in Lisbon
The future PortoBay Marquês will be the group’s 12th hotel unit.
Sardinian flavours at Villa Cipriani
Chef Daniele Sanna will be the host for the Belmond Reid’s Palace’s Italian Gastronomic Week.
Brussels will get to “Feel Madeira”
This event will promote Madeira through the sharing of stories and places.
